GrillingTips.Com Home
Search Search Hints
Grilled Corn with Chipotle, Molasses and Orange Glaze Recipe
Beef & Pork Recipes Poultry Recipes Fish & Seafood Recipes Fruit & Vegetable Recipes

Grilled Pork Loin with Cherry Sauce Recipe

A grilled pork tenderloin smothered in this delectable cherry sauce is a dish that's hard to resist. The versatile sauce can be used for poultry dishes as well, especially grilled chicken or roasted duck.
Ingredients
- 3 tablespoons balsamic vinegar
- 3 tablespoons sugar
- 1 cup red wine
- 1/4 cup minced shallots, or onions
- 1 stick cinnamon
- 2/3 cup chicken broth (stock)
- 1 cup dried cherries
- 1 tablespoon cornstarch
- 1 tablespoon cold water
- 2 teaspoons lemon juice
- 1 tablespoon unsalted butter
- 1 pork tenderloin
salt and pepper to taste

Additional search results for:   Grilled Pork Loin with Cherry Sauce
recipes
Grilled Pork Loin with Cherry Sauce
Grilled Mustard Pork Chops with Two Tomato Salsa
Grilled Scallops with Pineapple Peach Salsa
Grilled Mahi Mahi with Lemon and Caper Dressing
Grilled Marinated Chicken
Grilled Peaches
Grilled Stuffed Portobello Mushrooms
Grilled Rosemary Potatoes
Grilled New York Strip
Grilled Turkey Tenderloins with Rosemary
Grilled Stuffed Flank Steak
knowledge
Grilling Tips for Beef & Pork
Print Grilled Pork Loin with Cherry Sauce Recipe Email Grilled Pork Loin with Cherry Sauce Recipe
Container: small bowl, medium sauce pan
Servings: 7
Serving Description: 3 slices
Prep Time: 30 minutes
Cook Time: 40 minutes
Directions
  • Bring vinegar and sugar to a boil in saucepan over medium heat. Boil 5 minutes or until mixture has a glaze consistency; stir often.
  • Stir in wine, shallots, and cinnamon stick. Boil 15-20 minutes or until mixture is reduced to about 1/4 cup, stirring often.
  • Add the chicken broth and cherries; cook for about 5 minutes.
  • Remove the cinnamon stick, stir in the lemon juice, butter, and pepper. Remove from the heat.
  • In a small bowl dissolve cornstarch in water. Stir into the cherry sauce a little at a time.
  • Sprinkle salt and pepper over the pork. Grill over medium heat for approximately 8 minutes on each side, turning once.
  • Remove to a platter and allow to rest for 10 minutes covered with foil.
  • Slice the roast, spoon the cherry sauce over the meat, and serve.
  • You may serve the extra sauce on the side if desired.
Free Newsletter - Sign Up!
GrillingTips.Com Knowledge
Terms of Use |  Privacy Policy |  Site Map |  Index |  Contact Us |  Advertise
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, GrillingTips.Com
Visit our other sites:
RecipeTips.Com

Grilled Pork Loin with Cherry Sauce Recipe - GrillingTips.com